Cooking in my Orange Kitchen

This past Saturday night, Kevin's dad, step-mom, and three sisters came over for dinner. I didn't know what to cook, so I decided to look at our church's new cookbook. I finally decided on my mom's crawfish fettuccine. We also had peas, garlic bread, and tiramisu for dessert. I was so caught up in making sure everything was perfect, that I forgot to take a picture of the finished product. I wound up making my mom's recipe into my own, by adding a certain ingredient by mistake thanks to my wonderful husband. Note to self: never send Kevin to get groceries. lol. Nah, I guess it was my fault too. I should've looked before I put it in the pot. But, hey, it still tasted good. They would have never known about the error if I wouldn't have told them.

The ingredients. Notice the two different Rotel cans? One of these Rotel cans said: Rotel Chili Fixin's - Ready for your Chili dishes. It even smelled like homemade Chili. Not something you would want in your crawfish Fetuccini. Thanks Kev! lol.


I poured the sauce on top of the noodles, but forgot to take a picture of it.


My tiramisu. Very easy to make. It calls for vanilla wafers, french vanilla pudding, kool whip, cream cheese, milk, and coffee.